Tag Archives | recipe

perfect and simple, a winter chef snack

A Warm Winter Tartine

Just because we take some time off the ‘kitchen’ clock in the winter, doesn’t mean we still don’t want tasty snacks at home. And…, it really doesn’t get any easier, or more satisfying than this. Follow along, thank us after. Start with a good loaf of country style bread. Slice it thickly and toast it […]

Guinness Beef Stew

Please Call It Saint Patrick’s Day

Paddy is derived from the Irish, Pádraig: the source of those mysterious, emerald double-Ds. Patty is the diminutive of Patricia, or a burger, and just not something you call a fella. There isn’t a sinner in Ireland that would refer to a Patrick as “Patty”. It’s as simple as that. Guinness Beef Stew Every Irish family has their […]

Proud Member of