SUPERBOWL MENU – Pre-order for 2/11 Pick-Up

SUPERBOWL MENU – Pre-order for 2/11 Pick-Up

SUPERBOWL MENU

WARM SPINACH & ARTICHOKE DIP olive oil crostini
EMPANADAS harissa chicken | beef & onion, chimichurri sauce
CHARCUTERIE & CHEESE BOX 3 meats, 3 cheeses, accoutrements & olive oil crostini
HAM & CHEESE TURNOVERS caggiano ham & spring hill cheese curds
“BUILD YOUR OWN” NACHO KIT house fried chips, spring hill colby jack, hatch green chile pork, handmade guacamole, pico de gallo, sour cream & hangry rider salsa
CHICKEN WINGS memphis dust chile glaze & point reyes blue cheese dressing
GRILLED & SLATHERED BABY BACK RIBS  (1/2 or full rack) zinfandel bbq sauce
GLAZED CAGGIANO NUGGET HAM dijon mustard & brown sugar
5 CHILE CHILI  rancho gordo pinquito & black beans
SONORAN RED CHILI  ground turkey & rancho gordo rojo domingo beans
RANCH SLAW gravenstein apple cider vinegar
MAC & CHEESE buttered breadcrumb topping. Choice of classic or truffle, ready to bake from frozen
SEA SALT CHOCOLATE CHIP COOKIES

Order here!
Menu available for pick-up @ BLC Petaluma.
SAT (2/11) between 3-5pm.
Heating instructions included.

Questions?

Call 707-981-8100

E-mail info@baylaurelculinary.com

 

 



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