As long as the night-time temperatures don’t dip too low and the autumn rains stay light, October is an excellent time for heirloom tomatoes. Local farmers still pick plenty of them throughout our Indian Summer and we stay busy in the kitchen jarring them whole…
At BLC we feel privileged to be chosen to cook for couples and their guests on their wedding day. Our commitment to sourcing locally and seasonally extends to our approach to weddings and we feel lucky to have the opportunity to work with the best…
Fall was definitely in the air this morning at the Marin Farmer’s Market. Still so much to choose from that hints at late summer, but we also saw the appearance of pomegranate, pears and kabocha squash that announced the impending arrival of the autumn. Gorgeous colors abounded – from the fiery palatte of late harvest peppers to the warm warm reds and pinks of cranberry beans and pomegranate.
