Look forward to seeing everyone tomorrow @ Marin Country Mart!
We will be there bright & early with a bevy of special treats for Easter.
MENU PREVIEW:
HOT MARKET BURRITO
HATCH GREEN CHICKEN duck fat refried beans, mexican white rice, pepper jack
with a side of green machine salsa – tomatillo, jalapeno & avocado
SANDWICHES & SALADS
FOCACCIA SANDWICH – porchetta, mozzarella, garlic & chive aioli, blc sea salt focaccia
BISTRO SANDWICH – caggiano ham, point reyes toma cheese, maldon salted butter , dijon mustard
THE KALE SALAD
Roasted Chicken Breast tossed in our proprietary spice blend.
Roasted sweet potato. Mimosa of egg. Diced apple. Crunchy pumpkin seeds.
Shredded dino kale & romaine. Dijon-honey vinaigrette, Olive oil crostini.
THE CHINESE CHICKEN SALAD
Succulent, roasted @maryschicken breast, tossed with @thejapanesepantry pantry golden & salted black sesame seeds.
Julienne red pepper & carrot, cilantro, green onion & peanuts. Toasted sesame dressing, Crispy wontons.
SWEETS TREATS
In addition toour cookies (seas salt chocolate chip, peanut butter & pistachio white chocolate) will have a special cake slice in honor of the Easter bunny. Lemon Sponge Cake wtih Cream Cheese Frositing & Rainbow Speinkles! Plus Irish Butter Cookies & Blackberry Tea Cakes.
Our FREEZER SECTION will have lots to chose from:
CHICKEN POT PIES
BURGUNDY BRAISED PORK
BEEF SHORT RIB STROZZAPRETTI
LASAGNA BOLOGNESE
Check out our full frozen menu offerings here. You can pre-order anything you would like – click “add note” at checkout & let us know you would like us to bring your order to the market for you.
We will have lots of other baked goods & provisions to chose from at the booth.
See you bright & early!
