PRIX FIXE MENU FEB 18&19 – PINOT GRIGIO CHICKEN FRICASSEE
ANTIPASTO PACK salumi & formaggi green garlic focaccia BLC CAESAR SALAD hearts of romaine & pecorino romano olive oil crostini & caesar dressing PINOT GRIGIO CHICKEN FRICASSEE shallot, cream, mustard & rosemary LITTLE ORGANIC FARMS POTATOES daily driver butter & sea salt BRAISED SWISS CHARD…