Marin Farmers Market in July – Snapshots of What’s Happening
It’s all happening Thursday mornings in Marin…
It’s all happening Thursday mornings in Marin…
Just because winter is over doesn’t mean a killer bowl of spicy beef and beans is out of the question. In fact, the Great Petaluma Chili Cook-Off this year is right around the corner (May 6). Here is a recipe for one of our very favorite versions…
This funky, little, central-coast town’s market is slim on produce stalls and rife with Kooky arts and crafts; but, what it lacks in organic, chef notable ingredients, it makes up for with heart and soul.
As you might expect, flowers, succulents and jewelry are everywhere; mix in the smell of fresh kettle korn and smoked sausage, kids with balloons and a few buzzed fisherman, and you got two very entertaining blocks to walk.
Paddy is derived from the Irish, Pádraig: the source of those mysterious, emerald double-Ds. Patty is the diminutive of Patricia, or a burger, and just not something you call a fella. There isn’t a sinner in Ireland that would refer to a Patrick as “Patty”. It’s as simple…
Winter time gives us a break and the opportunity to have someone else do the cooking for a change and it’s always a treat to sneak off to the little town of Bodega for a casual dinner with the best chef in town. The Casino Bar &…
Bay Laurel Culinary
1370 Industrial Ave Suite A
Petaluma, CA 94952
707-981-8100
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