Stock up on our Gourmet To-Go freezer food today.
Meticulously sourced ingredients, cooked from scratch, packaged for your convenience. Heating instructions included.
Most entrees serve 1-2 people.
No 48-hour notice required. Order on-line here & pick-up freezer items the same day (Weds-Sat).
Curbside pick-up from our kitchen in Petaluma – 1370 Industrial Ave., Suite A.
First come, first served – we do sell out of certain items very quickly.
Let us know if you would like to be added to the waitlist for any menu item & we will notify you when it is restocked.
Or feel free to call us at 707-981-8100 – we can answer all of your questions about ingredients, portion size, heating instructions & availability.
SOUPS & CHILIS & SAUCES:
Classic Tomato Soup (gf/v/df) – extra virgin olive oil & thyme $20
Cream of Asparagus Soup (gf/v) – white wine & daily driver butter $22
Porcini Mushroom Soup (v) – creme fraiche & chives $22
New England Clam Chowder – wild sea clams, garlic & parsley $22
North Coast Minestrone – cagginao sausage, slow roasted beef broth $24
Italian Sausage & Mushroom Soup (gf/df) – spigarello, heirloom beans, lemon & favas $24
Hatch Green Chili Pork – fire roasted peppers & cilantro $20
5 Chile Chili (gf/v/df) – rancho gordo pinquito & black beans $20
Sonoran Red Chili (gf) – turkey & rancho gordo rojo domingo beans $24
Rancho Gordo Black Beans – cagginao chorizo & epazote (16oz) $10
Pomodoro Sauce (gf/v/df) – san marzano tomateos, extra virgin olive oil & garlic (16oz) $10
Salsa Verde (gf/v/df) tomatillo, jalapeño & cilantro (8oz) – $5
Classic Tomato Soup (gf/v/df) – extra virgin olive oil & thyme $20
Cream of Asparagus Soup (gf/v) – white wine & daily driver butter $22
Porcini Mushroom Soup (v) – creme fraiche & chives $22
New England Clam Chowder – wild sea clams, garlic & parsley $22
North Coast Minestrone – cagginao sausage, slow roasted beef broth $24
Italian Sausage & Mushroom Soup (gf/df) – spigarello, heirloom beans, lemon & favas $24
Hatch Green Chili Pork – fire roasted peppers & cilantro $20
5 Chile Chili (gf/v/df) – rancho gordo pinquito & black beans $20
Sonoran Red Chili (gf) – turkey & rancho gordo rojo domingo beans $24
Rancho Gordo Black Beans – cagginao chorizo & epazote (16oz) $10
Pomodoro Sauce (gf/v/df) – san marzano tomateos, extra virgin olive oil & garlic (16oz) $10
Salsa Verde (gf/v/df) tomatillo, jalapeño & cilantro (8oz) – $5
THE ITALIAN CHOICE:
Macaroni & Cheese (v) – 4 cheeses & buttered breadcrumbs $24
Trattoria Braised Beef – sweet peppers, white beans, dry jack & basil $45
Trattoria Braised Beef – sweet peppers, white beans, dry jack & basil $45
Lamb Orecchiette – tokyo turnips, english peas & spring onions $30
Italian Sausage Orecchiette – vodka pomodoro, pecorino & rosemary $28
Orecchiette Primavera (v) – mushrooms, summer vegetables, cauliflower bechamel $28
Liberty Duck Orecchiette – pernod cream, pecorino & rosemary $32
Ciara’s Pork & Beef Meatballs – pomodoro & pecorino romano $28
Lasagna Bolognese – pork & beef ragu, bechamel, ricotta& Pecorino Romano $36
Lasagna Bianca – spinach, potato, bechamel, ricotta& Pecorino Romano $32
Vegetable Polenta Bake (v/gf) – mushrooms, aged cheddar & poblano pepper $28
Polenta Bolognese (gf) – bellwether farms ricotta & pecorino romano $28A MEXICAN INFLUENCE:
Spinach, Cheese & Potato Enchiladas (v/gf)– salsa verde & laura chenel chevre $26
Chicken Enchiladas Verdes (gf) – heritage breed chicken, tomatillo sauce & cheese $28
Liberty Duck Enchiladas Verdes (gf) – smoked cascabel chile sauce & cheese $32SOME ASIAN SPICE:
Bang Bang Beef Curry – 5 dot ranch beef, lemongrass, lime leaf, mushrooms, peppers & zucchini. Red curry & jalapenos (spicy) $40
Coconut Curry Chicken Meatballs (gf/df) – ginger, garlic, cilantro & chives $30
Lemongrass Chicken Noodles (gf/df) – shitake mushroom & chard $26
Thai Style Fried Rice (gf/df) – organic brown rice, triple pork, egg & spring vegetables $28
Italian Sausage Orecchiette – vodka pomodoro, pecorino & rosemary $28
Orecchiette Primavera (v) – mushrooms, summer vegetables, cauliflower bechamel $28
Liberty Duck Orecchiette – pernod cream, pecorino & rosemary $32
Ciara’s Pork & Beef Meatballs – pomodoro & pecorino romano $28
Lasagna Bolognese – pork & beef ragu, bechamel, ricotta& Pecorino Romano $36
Lasagna Bianca – spinach, potato, bechamel, ricotta& Pecorino Romano $32
Vegetable Polenta Bake (v/gf) – mushrooms, aged cheddar & poblano pepper $28
Polenta Bolognese (gf) – bellwether farms ricotta & pecorino romano $28A MEXICAN INFLUENCE:
Spinach, Cheese & Potato Enchiladas (v/gf)– salsa verde & laura chenel chevre $26
Chicken Enchiladas Verdes (gf) – heritage breed chicken, tomatillo sauce & cheese $28
Liberty Duck Enchiladas Verdes (gf) – smoked cascabel chile sauce & cheese $32SOME ASIAN SPICE:
Bang Bang Beef Curry – 5 dot ranch beef, lemongrass, lime leaf, mushrooms, peppers & zucchini. Red curry & jalapenos (spicy) $40
Coconut Curry Chicken Meatballs (gf/df) – ginger, garlic, cilantro & chives $30
Lemongrass Chicken Noodles (gf/df) – shitake mushroom & chard $26
Thai Style Fried Rice (gf/df) – organic brown rice, triple pork, egg & spring vegetables $28
QUESTIONS?
Call us @ 707-981-8100
Call us @ 707-981-8100
