Mar 4 & 5
FRIED POTATO DUMPLINGS
tamarind & mint chutneys
GRILLED CHICKEN TIKKA MASALA
bone-in chicken thighs
spiced straus yogurt
BLC HAND MADE NAAN BREAD
keith giusto organic flour & green garlic oil
CAULIFLOWER WITH MUSTARD
mild green chile & nigella seeds
CUCUMBER & NAPA CABBAGE SLAW
radish & crushed cashews
meyer lemon dressing
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TAHITIAN VANILLA PUDDING
tomatero farms strawberries
serves 2 – $90
serves 4 – $175
