PRIX FIXE MENU

 A PARSLEY caper drizzle sauce.
A ROSEMARY scented, pillowy focaccia
A SAGE infused fluffy rice pilaf.
A THYME rubbed 5 Dot Ranch steak.
One night only this week (Friday).

MENU

APPLEWOOD SMOKED WILD SALMON 
caper-parsley olive oil
rosemary focaccia

MED CHOPPED SALAD
coastal lettuces, heirloom tomatoes & cucumber
castelvetrano olives, pickled red onion & chevre
honey shallot vinaigrette

GRILLED FIVE DOT RANCH BEEF SIRLOIN 
cabernet, garlic & thyme
evoo & fresh bay

IACOPI ITALIAN BEANS & RICE 
leeks, lemon & sage

GRILLED FARMERS MARKET VEGETABLES
romesco sauce

CLASSIC TIRAMISU 
espresso, mascarpone & extra brut cocoa

Serves 2 – $95
Serves 4 – $185

Curbside pick-up reservations:
Friday between 3-5pm.

Heating/finishing directions included. 2 or 4 person serving size.
How to order?
On-line Store | E-mail | Phone 707-981-8100