PRIX FIXE MENU
This week we are going German-style with an  OKTOBERFEST inspired menu. Break out your favorite beers & toast all the fall ingredients that are featured in this week’s menu.

MENU

PIMENTO BEER CHEESE 
roasted sweet red peppers 
henhouse fest life lager & petaluma aged cheddar
caraway crostini

ROASTED PORK SHOULDER
fall vegetables & dark beer

GERMAN STYLE POTATOES 
bacon, vinegar & mustard

OKTOBERFEST SPAETZLE 
petaluma butter & white pepper

CIDER BRAISED CABBAGE 
sweet onion & butter 

BAVARIAN GREEN SALAD
coastal lettuce, roasted beets & pickled fennel
lemon & dill sour cream dressing

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HALES FARM APPLE CAKE 
vanilla buttermilk glaze

Serves 2 – $95
Serves 4 – $185

Curbside pick-up reservations:
Friday & Saturday between 3-5pm @ our BLC kitchen in Petaluma.
Healdsburg delivery Friday @ 4pm, West Plaza Park.
Heating/finishing directions included. 2 or 4 person serving size.
How to order?
On-line Store | E-mail | Phone 707-981-8100