PRIX FIXE MENU
Friday, February 17
Friday, February 17
CELERY ROOT SOUP
harissa pesto
CHICORY SALAD
honey-sherry vinaigrette
FIVE DOT RANCH BRAISED BEEF
red wine, smoked bacon & onions
horseradish
MASHED POTATO
roasted garlic
SCARLET TURNIPS
moroccan olive butter
〜
WINTER CITRUS CAKE
almonds & cream
$110 – 2-person | $215 – 4-person
Available for pick-up Friday:
BLC Petaluma 3-5pm
or
West Plaza Park, Healdsburg 4pm
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harissa pesto
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red wine, smoked bacon & onions
horseradish