$110 – 2-person | $215 – 4-person Available for pick-up Friday: BLC Petaluma 3-5pm or West Plaza Park, Healdsburg (delivery fee applies – add Healdsburg Express Delivery to your order in the store) 4pm Order here
PRIX FIXE MENU 3/10 (Fri) – Coq au Vin Looks like Punxsutawney Phil was right this year. It definitely feels like we are still in the throes of winter around here. Comfort food menus continue! French Bistro inspired this week. Bon appetit. MENU YELLOWFIN TUNA TARTARE…
TOMATO & FENNEL SOUP
absinthe drizzle & creole croutons
NOLA CHOPPED SALAD
roasted beet, cucumber, mushroom & egg
french dressing
GULF COAST PORK SHOULDER
slow braised with tomatillos & chiles
garlic, white wine, thyme & parsley
RED BEANS & RICE
rancho gordo domingo rojo beans
cajun spices & green onions
SCARLET TURNIP MASH
brown butter & sea salt
~
BOURBON BREAD PUDDING
spiced whipped cream
$110 – 2-person | $215 – 4-person
Available for pick-up Friday:
BLC Petaluma 3-5pm
or
West Plaza Park, Healdsburg
4pm
Order here
PRIX FIXE MENU Friday, Feb 24 GRILLED PEARS WRAPPED IN PROSCIUTTO rosemary focaccia aged balsamico BLC CAESAR SALAD hearts of romaine & vella dry jack olive oil crostini & caesar dressing CHICKEN PARMESAN pomodoro, mozzarella & pecorino ROASTED POTATOES extra virgin olive oil SAUTÉED WINTER…
PRIX FIXE MENU Friday, February 17 CELERY ROOT SOUP harissa pesto CHICORY SALAD honey-sherry vinaigrette FIVE DOT RANCH BRAISED BEEF red wine, smoked bacon & onions horseradish MASHED POTATO roasted garlic SCARLET TURNIPS moroccan olive butter 〜 WINTER CITRUS CAKE almonds & cream $110 –…
