The best way to start off an unforgettable event is with delicious hors d’oeuvre. Guests are always excited about the first bites of food that come their way.
Hot, cold, stationary or passed, hors d’oeuvre create the first impression of your party. Variety is important – you want to create an interesting culinary experience for guests.
Here are some of our all time favorite party starters. And, some of these crowd-pleasing small bites can be ordered from our BLC TO-GO menu.
Here at BLC, we feel lucky to have the opportunity to cook for clients on their wedding day. The enthusiasm & excitement of the wedding planning process is infectious & it inspires us to create menus that are as unique & multi-faceted as the couples […]
A drizzly evening in early May set the stage for an incredible night of Zinfandel and family style dining at Limerick Lane Cellars in Heladsburg, Ca. Members of the Historical Vineyard Society were treated to an ‘old school’ menu of classic Italian-American standards like meatballs, […]
