PRIX FIXE MENU FEB 18&19 – PINOT GRIGIO CHICKEN FRICASSEE

PRIX FIXE MENU FEB 18&19 – PINOT GRIGIO CHICKEN FRICASSEE

ANTIPASTO PACK
salumi & formaggi
green garlic focaccia 

BLC CAESAR SALAD
hearts of romaine & pecorino romano
olive oil crostini & caesar dressing 

PINOT GRIGIO CHICKEN FRICASSEE
shallot, cream, mustard & rosemary 

LITTLE ORGANIC FARMS POTATOES
daily driver butter & sea salt 

BRAISED SWISS CHARD
garlic & white pepper

THE GIANDUJA COOKIE
ecuadorian caramelized milk chocolate
toasted hazelnuts

Serves 2 – $90
Serves 4 – $175

Remind me how this works?
Call or email us to order. 48-hours notice required.
Curbside pick-up reservations available Friday & Saturday between  3-5pm
Orders are prepared for your specific pick-up time.
Heating/serving instructions included.
First come, first served – order early!


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