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Prix Fixe Menu – April 8 & 9 Fried Chicken Dinner
April 3, 2022

Prix Fixe Menu – April 8 & 9 Fried Chicken Dinner

Apr 8 & 9 FARMERS MARKET LEMONADE rojas family lemons calamansi CHOPPED SALAD blue cheese, mushrooms & rojo domingo beans boiled egg & spring onions sherry vinaigrette  BUTTERMILK FRIED CHICKEN pickled vegetables & black pepper hot sauce  MASHED POTATOES chardonnay gravy CIARA’S BISCUITS daily driver…

PRIX FIXE MENU – APRIL 1-2 SLOW & LOW BRAISED FIVE DOT RANCH BEEF 
March 27, 2022

PRIX FIXE MENU – APRIL 1-2 SLOW & LOW BRAISED FIVE DOT RANCH BEEF 

PRIX FIXE MENU – APRIL 1-2 PRAWNS, CUCUMBERS & CHIVES rancho gordo chickpea hummus blc mini pita breads ROASTED BEETS & GREENS green garlic skordalia SPRING GREEK SALAD cara cara oranges, olives & pickled red onion coastal lettuce & tomales farmstead feta herb vinaigrette  SLOW…

Happy St. Patrick’s Day – March 17! Celebrate with a Meat Pie…
March 13, 2022

Happy St. Patrick’s Day – March 17! Celebrate with a Meat Pie…

We are getting excited for March 17th over here at BLC.  What better way to to celebrate than with our Beef & Guinness Pot Pies?

BEEF & GUINNESS POT PIE
5 dot ranch beef
carrots, celery & onions
guinness & BLC beef broth
organic keith giusto flour & clover butter crust
$30 
HOW DO I GET ONE?
Go to the link in bio to order on-line or call us at 707-981-8100 or e-mail us [email protected].
HOW DO THEY COME?
Pies come frozen & are designed to be cooked from frozen. This will give you the flakiest possible crust.
HOW LONG DO THEY TAKE TO BAKE?
Ovens vary widely – how do you know it’s done? The crust should be evenly browned all over & you should see the gravy bubbling up through the vent in the center of the pie. This will take 50-60 mins approx.
If you find it browning too quickly but not bubbling, tent it with some foil for last 10-15 minutes of cooking.  Center rack of the oven will be the sweet spot for most of you. Feel free to rotate front to back if it is browning unevenly. But shut that oven door quickly – otherwise you will let all the heat out of your oven.
HOW MANY DO THEY SERVE?
For a weeknight dinner, we would suggest 2 people, with a nice salad on the side. If you are entertaining, you might want to have one pie per person.
Along with our BEEF & GUINNESS POT PIES, we have just made a limited amount of frozen, take & bake SHEPHERD’S PIES especially for St. Patrick’s Day. A tender lamb & vegetable stew, covered with fluffy, buttery mashed potatoes that feeds 1 or 2 & takes less than an hour in your oven at home! These are available now until we are sold out…
And of course our CHICKEN POT PIES are available too!
SHEPHERD’S PIE – rich lamb & vegetable stew, fluffy mashed potatoes $30
CHICKEN POT PIE – heritage breed chicken, carrots & celery, all butter crust $25
Shepherd's Pie
Shepherd’s Pie
Chicken Pot Pie
Chicken Pot Pie
PRIX FIXE MENU – Mar 11 & 12 Ciara’s Pork & Beef Meatballs
March 5, 2022

PRIX FIXE MENU – Mar 11 & 12 Ciara’s Pork & Beef Meatballs

Prix Fie Menu Mar 11 & 12: NORTHCOAST MINESTRONE Italian Parsley Pesto CIARA’S PORK & BEEF MEATBALLS San Marzano Pomodoro & Pecorino Romano OLIVE OIL MASHED POTATOES extra virgin olive oil, sea salt & white pepper TRATTORIA CHOPPED SALAD BLC Red Wine Vinaigrette  ROASTED MIXED…

Prix Fixe Menu Mar 4&5 – Chicken Tikka Masala
March 1, 2022

Prix Fixe Menu Mar 4&5 – Chicken Tikka Masala

Mar 4 & 5 FRIED POTATO DUMPLINGS tamarind & mint chutneys  GRILLED CHICKEN TIKKA MASALA bone-in chicken thighs spiced straus yogurt  BLC HAND MADE NAAN BREAD keith giusto organic flour &  green garlic oil CAULIFLOWER WITH MUSTARD mild green chile & nigella seeds  CUCUMBER &…

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